Recipe, photography and styling by Tanya Zouev.

I really do feel very fortunate that I am able to combine my two greatest loves: photography and food, with making a living. I have always considered myself incredibly lucky that I can do what I enjoy the most, and get paid for it. Aside from a handful of part-time jobs I’ve had here and there, from stints as a Santa photographer in a major department store to mixing drinks in cocktail bars, I’ve managed to remain a full time photographer now for over twenty years.… Read the rest