Author: Tanya Zouev

The Cookbook Archives: Cajun & Creole Cooking by Terry Thompson

Original recipes by Terry Thompson. Recipe adapting, photography and styling by Tanya Zouev. In my local area, the council has a lot of hard rubbish collections. Meaning that householders are given a couple of times a year to put their unwanted bulky trash out for collection by a giant garbage truck. What you’re supposed to … Continue reading The Cookbook Archives: Cajun & Creole Cooking by Terry Thompson

Greek-Style Silverbeet & Leek Frittata With Mint

Recipe, photography and styling by Tanya Zouev. Eva was my best childhood friend and we met at the age of three at the Male Street Kindergarten in Brighton in Melbourne’s south-east. We were glued at the hip for a significant portion of our lives including our entire schooling years. Eva is Greek-Cypriot and she is … Continue reading Greek-Style Silverbeet & Leek Frittata With Mint

Sneaky Hidden Vegetables in Lasagne

Recipe, photography and styling by Tanya Zouev. When I first became a mother I had very strong ideas about what kids should eat and I was convinced that my child would be a foie gras-supping gourmand who would relish fare like roasted duck with raspberry star anise glaze. Marc did eat most things for a while, but … Continue reading Sneaky Hidden Vegetables in Lasagne